LUNCH

THE ROADSIDE CLAM CHOWDER – a soup of clams, potatoes, fresh herbs, and cream … cup $5 or bowl $7

SHRIMP – white american shrimp seasoned and steamed to perfection and served by the pound … $20 or 1/2 pound … $12

CLAMS – a dozen little neck clams lightly steamed … $12

ROADSIDE SALAD – fresh mesclun lettuce topped w/apples, oranges, craisins, & pistachio nuts drizzled with raspberry vinaigrette & topped w/grated parmesan … $7

CAESAR – a classic caesar dressing with hand torn romaine hearts, croutons and aged parmesan cheese … $7

add blackened fish … $12

CHICKEN SALAD – our famous chicken salad tossed in a yogurt based lemon pepper dressing and served atop a bed of mesclun greens with fresh fruits, fresh parmesan, then topped with raspberry vinaigrette … $10

POT LUCK –  a medley of shrimp, clams, mussels, andouille sausage, red potatoes, and corn on the cob all steamed to perfection … $18

SHRIMP AND GRITS – pan seared jumbo gulf shrimp with creamy cheese grits and a tasso ham red gravy … $10

HARVEST PIZZA – a savory butternut squash puree topped with roasted fall veggies and goat’s cheese on  a gluten free

crust … $10

NOODLE BOWL – asian inspired rice noodle dish loaded with veggies then topped with fresh herbs and scallions… $10

add pan seared jumbo shrimp … $13

BLT – Smithfield bacon, romaine lettuce, vine ripe tomato, and a fresh roasted garlic mayonnaise on rosemary ciabatta bread … $8

TURKEY  – thinly sliced turkey piled high with smoked gouda, bacon, lettuce, and tomato with herb mayo … $11

TUNA MELT – fresh home made tuna salad with cilantro pistachio pesto served open faced on foccacia with sliced tomato and pepper jack cheese … $10

SAUSAGE SUB – grilled sausage topped with sauteed peppers and onions on a toasty sub roll with whole grain mustard .. $11

GRILLED CHICKEN – juicy grilled chicken breast topped with pepper jack cheese on a toasted roll with lettuce, tomato, and herb mayo … $10

STEAK SANDWICH – thinly sliced prime rib with caramelized onions and peppers topped with melted provolone on a toasty sub roll … $12

FISH SANDWICH – cajun blackened catfish served on a kaiser roll with melted pepper jack cheese, tomato, and dill tarter sauce … $10

BIG BURGER – 1/2 pound sterling silver beef grilled to order and fixed how you like it … $10 with cheese and bacon … $12